The 3^rd Continuing Education Seminar on the topic: “Innovation and Clinical Practice in Pediatric Gastroenterology” will be held on Saturday, March 14^th, 2026, at 09:00, at IASO Hospital’s Event Hall.

The seminar focuses on the most recent scientific developments of the past year in the fields of Pediatric Gastroenterology, particularly in Pediatric Nutrition. Through targeted lectures and discussion, it aims to update knowledge and to transmit evidence-based practices into everyday clinical practice. The importance of proper nutrition for premature neonates, the risks associated with the consumption of processed foods, the vegetarian diet, the prevention of food allergies, celiac disease, and childhood obesity, the significance of the gut microbiome, the proper use/misuse of special milk formulas, and finally, the relationship-interaction between parents and physicians in the practice of medicine are the topics that will be discussed.

Ms. Panagiota Kafritsa, MD, PhD, Pediatric Gastroenterologist, Director, Gastroenterology Department, IASO Children’s Hospital; Mr. Konstantinos Siafakas, Pediatric Gastroenterologist, Director, Gastroenterology Department, IASO Children’s Hospital; Ms. Ioanna Panagiotou – Angelakopoulou, Pediatric Gastroenterologist, Director, Gastroenterology Department, IASO Children’s Hospital; and Ms. Aspasia Angelakopoulou – Polyzoi, MBChir, MA, MRCPCH, PhD, Gastroenterologist, Pediatrician, Consultant, Gastroenterology Department, IASO Children’s Hospital, are the Scientific Directors of the seminar.

You may participate and attend the seminar free of charge. Participants may attend it in person or watch it via the Group’s website at a later time.

For further information you may contact us at 210 6383906 (Athina Antzou – Head, Scientific Program, Events & Conferences, IASO Group).

You may view the Seminar’s program here.